These chopping boards feature a non-absorbent, antibacterial surface that helps prevent the spread of harmful bacteriakeeping your kitchen safe and hygienic. The red colour coding makes them easy to identify and helps staff follow best practices to avoid cross-contamination. Made from high-quality HDPE, theyre tough, rigid, and built to handle daily commercial use.
Please see under ‘Specification‘ for detailed information.
Reviews (0)
There are no reviews yet.